UK - Halal meat getting recognition at long last

Posted in: UK, Europe, Meat & Poultry, Research
A research project has been commissioned by the newly-formed Halal Steering Group, established by EBLEX with key industry figures to guide work in the Halal sector and act as a forum for issues related to Halal meat. It will cover the Muslim population growth in England, as well as demand for Halal products, the supply chain and changing consumption trends, and build on previous work done to form a complete view of the Halal sector.

France: 57% of Muslims Regularly Buy Halal

Posted in: EU, Meat & Poultry, Halal Integrity
In religious matters, supply creates demand.  Since they can easily buy ritually slaughtered meat, Muslims are eating more every day.  Close to 60% routinely buy Muslim meat, according to a new survey conducted by Ifop.  Another 15% said they do so 'most of the time'.  In total, three quarters of the sample, representative of Muslims living in France, whether foreigners or French, say they eat halal meat.

Premium Brands buys Vancouver Halal meat supplier for $2.1 million

Posted in: Canada, The Americas, Meat & Poultry, Food Manufacturing

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VANCOUVER, B.C. — Premium Brands Holdings Corp. (TSX:PBH) says it has acquired Vancouver-based South Seas Meats Ltd., a distributor of Halal specialty meats that will help expand Premium's portfolio of ethnic foods. Premium Brands, which has about 25,000 customers in Western Canada and Washington State, paid about $2.1 million for South Sea Meats, which had annual sales of about $10 million. Ahsan Razak, the founder and operator of South Sea Meats, will join the management team of Premium Brands.


Meat and Livestock Australia (MLA) supports Gulfood 2010

Posted in: Australia, Oceania, Meat & Poultry, Media & Events
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The Australian meat & livestock industry will be actively involved in the Gulfood 2010 edition to be held during February 21-24, in a step that reflects its commitment to the highly-important ME markets, according to Mr. Lachlan Bowtell, the Regional Manager of Meat & Livestock Australia (MLA), the international marketing arm of Australian meat and livestock producers.

Brazil Targets US & Mexico to Make Up for Lost Poultry Market

Posted in: Brazil, The Americas, Meat & Poultry
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Brazil's Poultry Exporters Association (Abef) promises to work hard to open new markets this year, in order to partly make up for the losses incurred due to the appreciation of the real (the Brazilian currency) against the dollar, which made the domestic product more expensive abroad, and due to the global demand retraction seen in 2009.

For Some, ‘Kosher’ Equals Pure

Posted in: USA, Meat & Poultry, The Americas
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There are many similarities between Kosher and Halal. The way that Kosher is perceived in the market has a lot of significant parallels to Halal. At this stage, as is shown in the article, Kosher is more of a mainstream product than a religious one. It is very likely that Halal will follow suit in this respect.

Muslim move threat to NZ meat trade

Posted in: Oceania, Halal Integrity, Meat & Poultry

Indonesia's highest authority on Islamic affairs, the Council of Ulema (MUI), has signalled a hard line on imports from New Zealand and other Western nations.

It plans to insist that all imported food labelled as halal is sold only if it has the council's own halal certification.


Is Stunning Animals used for Meat Haram?

Posted in: UK, Europe, Meat & Poultry, Opinion

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The question of stunning animals used for halal meat has become somewhat of buzzword amongst some UK Muslims. This is mainly due to poor communication from the relevant bodies on the differences in stunning techniques and what the shariah (and scholars of fiqh) actually say about the matter of stunning. This short article outlines the approach of Abrahams Natural Foods to stunning. 


Pakistan and Malaysia are working to collaborate in Agri-Vet sectors

Posted in: Asia, Meat & Poultry, Agriculture, Halal Integrity
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ISLAMABAD—Pakistan and Malaysia are working on a wide ranging collaboration in Agriculture and Veterinary sectors including formation of a Joint Working Group on meat, rice, orange and mango, providing technical assistance in the import of genetic material and services of veterinary experts and consultants to Malaysia and sharing Malaysian experience in Establishment of Halal Food Certification System in Pakistan.

KFC's Halal Trial in the UK

Posted in: UK, Meat & Poultry, Restaurants
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KFC is continuing to roll out Halal-certified outlets in certain areas of the UK as part of what they call "Our Halal Trial". This is a significant move within the UK restaurant business, and this has prompted us to put up the relevant page from the KFC website. KFC is clearly making an effort to be sensitive to animal welfare issues, as well as to the sensibilities of their halal consumers by clearly stating that they are only using stunned poultry. Because there are Muslims who prefer not to eat meat from stunned animals, KFC are giving them the option to make their own decision as to whether they want to eat there. By locating the Halal outlets carefully, they are also ensuring that both Halal and non-Halal options remain within easy reach of all their customers. A carefully-considered move that we will watch with interest.